Royal is a premium instant dry yeast engineered for a faster leavening rate, helping to reduce rising times in traditional baking compared to standard active dry yeast — with no proofing required prior to use. It is delivering fast, efficient, and reliable fermentation for standardized results across production batches.
Royal is allergen free and it is Non-GMO Project Verified, gluten-free, and vegan — making it suitable for a broad range of dietary and product certification requirements.
Yeast (Saccharomyces cerevisiae), Sorbitan Monostearate (emulsifier), Ascorbic Acid (E300, food-grade antioxidant / flour treatment agent).
Add DOR one yeast directly into the flour or at the beginning of kneading. It is not necessary to rehydrate the product before use. Do not place the product in direct contact with ice or ice water, nor should you expose the product to very hot water.
Store and transport below 77°F / 25°C. After opening, use within 48 hours or seal and refrigerate; use within 8 days.
Per 100 g of product
| Nutrient | Amount |
|---|---|
| Energy | 395 kcal / 1654 kJ |
| Protein | 45 g |
| Total Carbohydrates | 38 g |
| – Sugars | 0 g |
| Total Fat | 7 g |
| Saturated Fat | 2 g |
| Cholesterol | 0 g |
| Sodium | 50 mg |
